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Ethereal Tea & Coffee & Dessert

About Us

With over 25 years in Brisbane's café and hospitality scene, we are a family passionate about bringing joy, good food, and great vibes to our local community. In 2023, we launched Teaffee Café, blending Asian-inspired bubble tea-coffee with unique desserts in a cozy, modern space.

We’ve spent years perfecting our craft, experimenting with Asian sweets like mochi and bubble tea to create the best flavors using only the finest ingredients. Our mochi desserts are light, fluffy, and melt-in-your-mouth, offering an unforgettable treat.

Join us for a fun and delicious experience with friends and family—we promise you won’t be disappointed!

Most Popular

  • Strawberry

    Fresh strawberries are sweet and juicy with a light fruity aroma, suitable for people who like sweet and sour taste.

    Taro

    Taro is rich and smooth, classic and surprising.

    Matcha

    It has a light tea aroma and a slightly bitter taste, which complements the chewy texture of mochi.

  • Strawberry

    Sweet strawberry and rich Basque cheesecake combine for a refreshing, light treat with a smooth finish.

    Taro

    The rich taste of taro and creamy cheesecake and chewy mochi create a warm and nostalgic taste.

    Matcha

    The rich and slightly bitter matcha blends perfectly with the smooth cheesecake, creating a delicate balance of flavors.

  • Strawberry

    Fresh strawberry, airy chiffon cake, and chewy mochi create a sweet, refreshing treat for any occasion.

    Taro

    The smooth taro flavor pairs perfectly with the soft chiffon cake and chewy mochi to create a light, slightly sweet treat.

    Matcha

    Luxurious matcha, delicate chiffon cake and chewy mochi create a balanced, sophisticated taste for matcha lovers.

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